Saute Menu

Served with cup of soup or small house salad.
Vegetable Teriyaki
Assorted vegetables sautéed in a teriyaki glaze, served over rice
$14.79
Chicken Villanova
in a light tomato sauce with artichokes, mushrooms, sun-dried tomatoes & onions, served over rice
$17.79
Chicken Marsala
chicken breast sautéed with mushrooms in a marsala wine sauce, served over rice
$17.79
Steak Tips Mediterranean
strips of Roumanian steak with capers, olives, scallions, tomatoes & basil, served over rice
$19.99
Combo Teriyaki
chicken breast, sliced Roumanian steak & baby shrimp sautéed with assorted vegetables in a teriyaki glaze, served over rice pilaf
$20.99
Chicken New Orleans
sautéed chicken breast with onions, peppers & mushrooms in a spicy cajun cream sauce, served over rice
$17.79
Chicken Francaise
chicken breast dipped in egg, sautéed in butter, lemon & wine
$17.79
Trio Francaise
chicken breast, jumbo shrimp & scallops sautéed in butter, lemon & wine
$22.99
Steak Tips Oreganata
with scallions in garlic & wine sauce, served over rice with a vegetable
$20.99
Steak Pizzaiola
marinated strips of Roumanian steak sautéed with onions & peppers in a marinara sauce, served over rice pilaf
$20.99